Meat loaf

 Meat Loaf  

Ingredients 
12 oz of minced steak
6 ozs of smoked bacon (rind removed)
1 beaten egg
Some HP sauce to your taste
A handful of brown breadcrumbs to bind

Method

Mix all ingredients well. Form a roll and wrap tightly in foil (or put in a meat loaf jar). Boil for 1 ½ hours. Turn out when cold.  Slice and serve with mint chutney.

Mrs Angusina Gillies, Castle, New Cumnock


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